Texas BBQ Smoked Turkey

Today, the smoked turkey we ordered for Thanksgiving arrived. It came from Greenburg Smoked Turkey, Inc on the recommendation of my sister-in-law. When we opened the box, it smelled like a Texas BBQ, which is exactly what we were hoping for. The bird is now sitting in our freezer awaiting the big day, while I’m waiting with great anticipation for the day AFTER Thanksgiving, so I can make stock from the turkey bones, and then we can make the best turkey stew.

The Texas I grew up with doesn’t exist anymore. It wasn’t all cowboys and guns, and MAGA conservatives; but it was about individualism and independence. And in a very weird way, for me, Texas bar-b-que is what can remind me of that. See, long ago, just about every small town had its own BBQ joint, that was no frills, and pretty damn amazing. There is a very specific mesquite wood smell to that BBQ which was unlike anywhere else. And when you smell it you know it’s Texas. And these little joints were all about that smoked mesquite. It’s best to think of Texas small town joint BBQ like pizza; even when it’s not good, it’s still pretty damn good.

Anyway, opening up the Greenburg box, boy, did it ever smell like Texas smoked mesquite BBQ! And it just reminded me of long road trips to Lubbock, or heading way out to El Paso. Make stops in Fredericksburg, and or the Turkey Shop in Abbot, TX. I guess I miss home more than I thought.


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